Cuisine: Bengali Prep time: 10 mins Cook time: 20 mins Total time: 30 mins INGREDIENTS · Pumpkin: 250g · Potato: 2 · Whole Bengal Gram / Kala Chana/ Chola: ½ Cup · Ginger Paste: 1 Tsp. · Panch Phoron/ Bengali Five Spices: 1 Tsp. · Red Chili: 1-2 · Bay Leaf: 1 · Sugar: 1 Tsp. · Red Chili Powder: ½ Tsp. · Turmeric Powder: ½ Tsp. · Bengali Garam Masala Powder: ½ Tsp. · ...
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