Happynessecity

Recipe type: Dessert Cuisine: Bengali INGREDIENTS ·          Full Cream Milk: 1.5 Litre ·          Water: 500 ml ·          Gobindobhog Rice: 150g ·          Khejur Gur/ Date Palm Jaggery: 200-300 g (based on preference) ·          Cashew Nut: 50g ·          Raisin: 50g ·          Green Cardamom: 4-5 ·          Bay leaf: 1 g INSTRUCTIONS 1.       Wash and soak rice, cashew nut and raisin in water separately. 2.       Take Milk along with water in a deep bottom vessel and let it cook on medium flame with Bay leaf and whole green cardamom until boiling starts and boil the sam...

Nutrition Information Serves: 5 People Serving size: 35g Calories: 152 Fat: 3.6g Saturated fat: 2.2g Carbohydrates: 28.4g Sugar: 26.7g Sodium: 39mg Fiber: 0.2g Protein: 2.7g Cholesterol: 13mg Recipe type: Dessert Cuisine: Bengali Prep time:  5 mins Cook time:  20 mins Total time:  25 mins INGREDIENTS ·          Khoya/ Mawa / Solidified milk: 250g ·          Sugar: 100g ·          Semolina: 1tbsp. ·          Green Cardamom: 1-2 ·          Ghee: 1 Tsp. INSTRUCTIONS 1.       Make a coarse powder of the Sugar. 2.       Dry roast the Semolina and keep it aside. 3.      ...

Recipe type: Fish, Lunch Cuisine: Bengali Prep time:  10 mins Cook time:  20 mins Total time:  30 mins INGREDIENTS ·          Hilsa fish/ Ilish Mach: 5-7 pieces ( around 600 g) ·          Black Mustard Seed: 2 Tbsp. (it should be soaked in lukewarm water) ·          SLit Green Chili: 2-3 ·          Nigella Seed/ Kalojire / Kalonji: 2 Tbsp. (optional) ·          Salt: to taste ·          Turmeric powder: 1 Tsp. ·          Green Chili: 8-10 (slit) ·          Red Chili Powder: ½ Tsp. ·          Mustard Oil: 4 Tbsp. INSTRUCTIONS 1.     ...

Nutrition Information Serves: 5 People Serving size: 100g Calories: 384 Fat: 9.8g Saturated fat: 2.9g Carbohydrates: 49.3g Sugar: 16.9g Sodium: 808mg Fiber: 7.8g Protein: 25.9g Cholesterol: 52mg Recipe type: Side Dish Cuisine: Bengali Prep time:  15 mins Cook time:  20 mins Total time:  35 mins INGREDIENTS ·          Hilsa Fish/ Ilish Mach: 4 Pieces (including of the fish head and Tail) Vegetables: ·          Bitter gourd: 2 ·          Potato: 3 ·          Plantain: 1 ·          Sweet potato: 1 ·          Drumstick: 1 ·          Eggplant: 1 Spices: ·  ...

Recipe type: Breakfast Cuisine: Continental Prep time:  5 mins Cook time:  10 mins Total time:  15 mins INGREDIENTS ·          All-purpose flour (1 cup) ·          Milk (1 ⅓ Cup) ·          Lightly beaten eggs (4) ·          Melted Butter (2 Tablespoon) ·          Salt (1/2 Teaspoon) ·          White Sugar (2 Tablespoon) ·          Water (1/2 Cup) d INSTRUCTIONS 1.       Use a large bowl to whisk eggs, flour, sugar together. Keep adding milk gradually while stirring. Add salt and butter and keep beating until smooth. Keep the batter aside. 2.       Connect the dosa making machine ...

Recipe type: Breakfast Cuisine: Continental Prep time:  5 mins Cook time:  10 mins Total time:  15 mins INGREDIENTS ·          All-purpose flour (1½ cup) ·          Milk (1½ Cup) ·          Egg Yolk (3) ·          Melted Butter (5 Tablespoon) ·          Salt (1/2 Teaspoon) ·          Sugar (2 Tablespoon) ·          Vanilla Extract (2 Tablespoon) ·          Water (1/2 Cup) k INSTRUCTIONS 1.       Use a large bowl to whisk flour and egg yolk and vanilla extract together. Keep adding milk gradually while stirring. Add salt and butter and keep beating until smooth. Keep th...